Order Local Food
Taste Vattavada's organic cabbage stir-fries, strong mountain garlic rasam, and fresh strawberry shakes delivered directly to your homestay.
Farm-Fresh Strawberry Shake
Thick, creamy milkshake prepared using freshly harvested organic strawberries from Vattavada's step farms, blended with fresh local milk.
Kerala Appam with Coconut Veg Stew
Fluffy, lace-edged fermented rice pancakes (Appam) served with a mild, aromatic coconut milk stew loaded with fresh Vattavada carrots, peas, and potatoes.
Traditional Koviloor Garlic Rasam Meal
Warm, spicy, and tangy soup (Rasam) prepared using Vattavada's famous high-flavor garlic, served with hot local red rice, vegetable stir-fry, and papad.
Spicy Kerala Beef Fry & Malabar Porotta
Tender beef chunks slow-cooked with coconut slivers, garlic, curry leaves, and local spices, paired with two layered, flaky Malabar porottas.
Traditional Kerala Sadya (Mini)
A platter of traditional Kerala vegetarian dishes including Avial, Thoran, Olan, Sambar, Rasam, and Payasam (dessert), served on a banana leaf.
Pazham Pori (Banana Fritters) with Cardamom Tea
Two pieces of crispy, sweet ripe banana fritters fried in coconut oil, served alongside a steaming cup of hot cardamom-brewed Munnar tea.
Vattavada Farm-Picked Mint & Lemon Tea
A soothing hot beverage brewed using freshly plucked wild mint leaves from Vattavada's organic valleys, infused with local lemon and ginger.